Piccalilli is a mild mustard, turmeric and vinegar based sauce with the addition of chopped onions and cauliflower florets to make a relish type chutney.
Vegetables in variable proportions (cauliflower (contains sulphites), onions), water, barley malt vinegar, cornflour, sugar, mustard, turmeric, acetic acid, salt.
For allergens, including cereals containing gluten, see ingredients in bold.
allergens: sulphites, barley, mustard
| Nutrition | Per 100g |
| Energy | 204kj |
| 48kcal | |
| Fat | 0.4g |
| of which Saturates | 0.0g |
| Carbohydrate | 10.4g |
| of which Sugars | 4.2g |
| Protein | 0.8g |
| Salt | 1.4g |