
Wheat Flour (contains Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Disodium Diphosphate, Sodium Bicarbonate)
For allergens, including Cereals containing Gluten, please see ingredients in bold
allergen: wheat
Nutrition | Per 100g |
Energy | 1423kJ |
335kcal | |
Fat | 1,3g |
of which Saturates | 0,2g |
Carbohydrate | 76g |
of which Sugars | 1,5g |
Fibre | 2,8g |
Protein | 8,6g |
Salt | 1,24g |