Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Figs (25%), Glucose Syrup, Sugar, Palm Oil, Salt, Raising Agent/Leavening (Sodium Bicarbonate), Acidity Regulator (Citric Acid)
| Nutrition | pr.100 g |
| Energy: | 1616kJ |
| 383kcal | |
| Fat: | 9.1g |
| of which saturates: | 4.2g |
| Carbohydrates: | 73.0g |
| of which sugars: | 36.8g |
| Fibre | 4.2g |
| Protein: | 4.5g |
| Salt: | 0.6g |