Highland Speciality - Shortbread Fingers (4 x 100g)
Highland Speciality shortbread is made for you in the heart of Scotland.
WHEAT flour (with calcium, iron, niacin, thiamine), vegetable oil (palm and rapeseed oil), sugar, butter (MILK), whole MILK powder, natural butter flavour (MILK), salt, emulsifier E481, natural colour ( B -carotene).
For allergens, including cereals containing gluten, see ingredients in CAPITALS
Allergens: wheat, milk
|of which Saturates||9.5g|
|of which Sugars||16.4g|